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Analisis pengaruh human resource management, food quality, dan ambiance terhadap customer satisfaction dan akhirnya menuju customer behavioral intentions pada pelanggan restoran Bakmi GM di Surabaya

Alexander (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2020-09-14)
Analisis pengaruh atmospherics, food quality, service quality, other customer, brand image, customer satisfaction, terhadap brand preference melalui brand trust pada pelanggan restaurant seafood Layar di Surabaya

Danilo, Steven (2020-10-06)
Analisis pengaruh food quality, service quality, price, convenience, atmosphere terhadap customer satisfaction dan repurchase intention pada pelanggan restoran Pizza Hut di Surabaya

Gunawan, Andreas (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2020-09-14)
Analisis pengaruh atmospherics, food quality, service quality, dan other customer terhadap brand preference, melalui brand image, customer satisfaction, dan brand trust pada konsumen restoran X.O Suki Tunjungan Plaza 4 Surabaya

Dewi, Nova Sinta (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2020-10-05)
Analisis pengaruh atmospherics, food quality, service quality, other customer terhadap brand preference melalui brand image, customer satisfaction dan brand trust pada pelanggan restoran Kintan Pakuwon Mall Surabaya

Hoediono, Kenny (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2020-09-22)
Analisis pengaruh faktor quality physical environment, food quality, service quality, restaurant image dan customer perceived value terhadap behavioral intention melalui customer satisfaction pada konsumen Coffee Toffee di Surabaya

Elian, Evandrew Wahyu (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2020-09-14)
Analisis pengaruh restaurant environmental cues dan non-environmental cues terhadap customer satisfaction dalam membentuk customer loyalty yang dimoderasi oleh motivation pada pelanggan De Mandailing Café and Eatery Jemursari Surabaya

Muhu, Febriani Nancy (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2020-12-18)
Analisis pengaruh food quality, price, environment, dan service quality terhadap customer loyalt melalui customer satisfaction pada pelanggan Source Coffee di Sidoarjo

Yulianto, Daniel Christian (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2021-11-05)
Analisis pengaruh service quality, food quality, atmospherics, other customers, price, restaurant reputation, variety seeking tendency terhadap revisit intention melalui customer satisfaction dan trust pada pelanggan Boncafe Manyar Kertoarjo di Surabaya

Ciawi, Derika (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2021-08-25)
Analisis pengaruh atmospherics, food quality, service quality terhadap brand image, customer satisfaction, brand trust, yang pada akhirnya terhadap brand preference pada pelanggan De Mandailing Cafe & Eatery cabang Merr Surabaya

Pattinama, Marsha Blessina (Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2021-08-27)

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