Search
Now showing items 31-40 of 97
ANALISIS PENGARUH CONSTRUED EXTERNAL IMAGE OF THE COMPANY, PERCEIVED SALESPERSON CHARACTERISTICS, PERCEIVED COMPANY CHARACTERISTICS TERHADAP CUSTOMER EXTRA ROLE BEHAVIORS MELALUI CUSTOMER COMPANY IDENTIFICATION PADA KONSUMEN SUSHI TEI DI SURABAYA
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-08-03)
The rapid development of technology becomes an opportunity for
companies to grow their business. One of the most useful technological
innovations is the internet. With the internet, companies can sell their products ...
ANALISIS PENGARUH VARIABEL SOCIAL CUES, DESIGN CUES, AMBIENT CUES TERHADAP APPROACH AVOIDANCE BEHAVIOR MELALU COGNITIVE EVALUATION TOWARD STORE DAN AFFECTIVE EVALUATION TOWARD STORE PADA PELANGGAN HYPERMART DI SURABAYA
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-07-10)
Indonesia merupakan salah satu negara dengan penduduk terbanyak
didunia sehingga tidak heran jika belanja konsumen di Indonesia juga besar.
Perkembangan industri ritel modern di Indonesia juga semakin pesat sejalan
dengan ...
ANALISIS SERVICE QUALITY, FOOD QUALITY, ATMOSPHERICS QUALITY, OVERALL BOREDOM WITH DINING EXPERIENCES, BOREDOM WITH RESTAURANT ATTRIBUTES TERHADAP INTENTION TO CHOOSE A NEW ALTERNATIVE MELALUI CUSTOMER SATISFACTION PADA KONSUMEN CARLS’JR DI SURABAYA
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-09-12)
The national food and beverage industry continues to show a positive
performance by growing to 9.82 percent or Rp192.69 trillion in the third quarter
of 2016. The growth of this industry tendency from the society, ...
ANALISIS PENGARUH SERVICE QUALITY, FOOD QUALITY, DAN PRICE-VALUE RATIO TERHADAP BEHAVIORAL INTENTIONS MELALUI SATISFACTION PADA KONSUMEN KFC DI SURABAY
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-08-30)
The development of the franchise business in Indonesia began to bloom
bustling the 1970s with the emergence of fast food restaurants (fast food) is so
rapidly becoming an opportunity for companies to grow its business. ...
ANALISIS PENGARUH PHYSICAL ENVIRONMENT, CUSTOMER ORIENTATION, RELATIONSHIP BENEFITS, PRODUCT QUALITY, COMMUNICATION, PRICE FAIRNESS TERHADAP RELATIONSHIP QUALITY PADA KONSUMEN QUIKSILVER KUTA, BALI
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-08-03)
In the midst of increasing economic conditions, business competition
becomes very tight to gain the maximum profit to compete. In this uncertain
economic condition it becomes a challenge for companies to continue to ...
ANALISIS PENGARUH OPERANT SERVICE QUALITY DAN OPERAND SERVICE QUALITY TERHADAP CUSTOMER LOYALTY MELALUI CUSTOMER SATISFACTION DAN CUSTOMER ENGAGEMENT PADA PELANGGAN DOMICILE KITCHEN AND LOUNGE DI SURABAYA
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-08-03)
In big cities, cafes are very popular and rapidly growing, where people often
take the time to visit the cafe to eat / drink, doing activity and relaxing. This kind
of business is a business that still survive and even ...
PENGARUH CORPORATE IMAGE,CORPORATE LEADERSHIP, IMMEDIATE MANAGER,COOPERATION, CONDITIONS OF WORK TERHADAP EMPLOYEE SATISFACTION DAN LOYALTY KARYAWAN PT NUTRIFOOD SURABAYA
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-09-01)
The fundamental changes in the business environment have resulted in
dramatic changes to the essential traits of human resource systems and demonstrating
the increasing importance of HR for business. Another impact is ...
PENGARUH PHYSICAL APPEARANCE, EXPERTISE, TRUSTWORTHINESS DAN CONGRUITY TERHADAP REPURCHASE INTENTION PADA KONSUMEN SURABAYA PATATA DI SURABAYA
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-08-21)
The food and beverage industry in Indonesia is always experiencing
growth supported by Indonesia's strategic location. The Government of East Java
is very active in the increase in the food and beverage sector. The ...
ANALISIS PENGARUH KEMASAN PRODUK , KUALITAS PRODUK , WORD OF MOUTH TERHADAP KEPUTUSAN PEMBELIAN PRODUK TEH BOTOL SOSRO TERHADAP PELANGGAN DI SURABAYA
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-09-26)
This thesis is made to understand the impact of product packaging, product quality
and word of mouth toward purchase decision of teh botol sosro in Surabaya
The sample that is being used in thesis is the consumer that ...
ANALYSIS ON THE EFFECT OF 4A MARKETING MIX ON UNIVERSITY SELECTION OF UNIVERSITAS PELITA HARAPAN SURABAYA IN THE FORM OF VIDEO MARKETING
(Universitas Pelita Harapan Surabaya - Department Of Business School - Faculty Of Management, 2018-08-02)
Education is the primary foundation and the pillar in all of the countries in
the world. The true meaning of education has an effect on the quality of the inner
welfare and the future of its citizens. It has been proven ...